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Meatpacking is now Americas most dangerous profession with an injury rate three times higher than the rate at other factories. The slaughterhouse is one of the nations largest.
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The most dangerous job fast food nation. Some of the worst jobs at meatpacking plants are those of cleaning-crew workers who come in late at night and must rinse out the fetid plants with a 100-degree mixture of chemical solvents and water. The Most Dangerous Job excerpted from the book Fast Food Nation by Eric Schlosser 2002 p169 One night I visited a slaughterhouse somewhere in the High Plains. The slaughterhouse is one of the nations largest.
About five thousand head of cattle enter it every day single file and leave in a different form. Someone who has access. The fast food nation can be a very dangerous line of work depending on which part of the industry that you work in.
The meat packing industry is the most dangerous of them all. You are required to wear eight pounds of chain mail gloves and safety goggles to work in the plant to protect yourself from being cut by yourself or other workers on accident. Meatpacking is now the most dangerous job in the United States.
The injury rate in a slaughterhouse is about three times higher than the rate in a typical American factory. Every year more than one-quarter of the meatpacking workers in this country-roughly forty thousand men and women -suffer an injury or a work-related illness that requires medical attention beyond first aid. The Most Dangerous Job an excerpt from the book Fast Food Nation by Eric Schlosser is a narrative on the dangerous events that take place behind close doors in a slaughterhouse.
In this narrative Eric Schlosser discusses his trip to a slaughterhouse in the High Plains. Schlosser describes in vivid details his experience there. They have one other job however.
This job is toreport injuries. In order to seem like the best supervisor they can hire injuries must be low. People do not find out what goes on in the slaughterhouse because the number of injuries that the supervisors report is a lie.
The author describes the most dangerous job as the late-night cleaning crews. The Jungle Sinclair 1906 The Most Dangerous Job–Fast Food Nation Schlosser Things got better for meat packers. Scholsser references Upton Sinclairs book The Jungle.
-The injury rate is about three times higher in a slaughterhouse then in any other occupation. Every year about one quater of the meatpacking wokers in the United States alone thats about 40000 men and women suffer from in injury realted to a meatpacking job. What kinds of injuries do workers in meatpacking plants typically suffer.
Fast Food Nation- The Most Dangerous Job- Contradiction. In Fast Food Nation by Eric Schlosser Schlosser describes the relationship between the Occupational Safety and Health Administration OSHA and the meatpacking industry. The OSHA is the agency that is responsible for giving the meatpacking industries safety regulations and making sure.
- Meatpacking is now the most dangerous job in the United States. The injury rate in a slaughterhouse is about three times higher than the rate in a typical American factory pg. It is clearly shocking and appalling that meatpacking would even be consider dangerous much less the most dangerous job in the US.
Reading questions for The Jungle and The Most Dangerous Job from Fast Food Nation 1. Choose two sections from The Jungle that are particularly powerful or persuasive. Briefly describe them and then explain what makes them so powerfulpersuasive.
Both sections are in the first part of the story when the workers would lose limbs and fingers. Meatpacking has become the most dangerous job in America. Unlike poultry plants in which almost all tasks are performed by machines most of the work in a slaughterhouse is done by hand.
Hazards of the job include injuries from the various machines and knives strain to the body from poor working conditions and even methamphetamine use in order to keep up with the production line. Currently Works Cited Inhumane Slaughtering Why. The slaughterhouse industry makes profit off of speed rather than quality.
This pushes the speed at which meat must be cut and packaged resulting in inhumane slaughtering. - Create a safer. The cleaning crews of the meat packing industry have some of the most dangerous jobs there are.
One person was pulled into a conveyor belt and torn apart another fell from a skinning machine while cleaning it and one had his head crushed in a pork loin processing machine. Many other fatal and serious injuries occur in these slaughter houses. Fast Food and Worker Safety In the Fast Food Nation chapter The Most Dangerous Job Eric Schlosser describes the gruelling exploitive injury-laden low-paying jobs of meat-packing workers who handle the cattle that eventually become hamburgers.
Schlosser explains howfor different reasonsthe OSHA has been unable to enforce effective safety regulations needed to protect. The Dark Side of the All-American Meal Latest answer posted December 18 2018 at 34628 PM What are five significant quotes from chapter two of Fast Food Nation by Eric Schlosser. CHAPTER 8 Questions - FAST FOOD NATION.
THE MOST DANGEROUS JOB. Based on the text you are reading answer the following questions in complete sentences in a Reading Journal. Fast Food Nation Skye Howard Sunday February 28 2010.
Chapter 8 The Most Dangerous Job How does the injury rate in meat packing compare with the injury rate in other occupations. What kinds of injuries do workers in meatpacking plants typically suffer. Fast Food Nation by Eric Schlosser My opinions of the topics discussed in the book Fast Food Nation by Eric Schlosser from an economic perspective.
The Most Dangerous Job The laborers and workers of the slaughter houses in the United States are obviously extremely important in the production of meat and in order to do their job right and. In this chapter Eric Schlosser demonstrates the physical and psychological dangers of slaughterhouse jobs the toll on workers and the meatpacking companies failure to protect workers. Meatpacking is now Americas most dangerous profession with an injury rate three times higher than the rate at other factories.
The most dangerous job in America is a. What aspect of McDonalds was designed to make parents feel like good parents for bringing their kids to McDonalds. Fast Food Nation b.
He hangs out with the teenagers who make the restaurants run and communes with those unlucky enough to hold Americas most dangerous job – meatpacker. He travels to Las Vegas for a giddily surreal franchisers convention where Mikhail Gorbachev delivers the keynote address. Meat-packing is now considered the most dangerous job in the US as it was at the turn of the century when Upton Sinclair exposed the filth worker abuse and injuries.
Slaughtering chickens ha become much more mechanized because of their size uniformity. Cows however vary so much in size that the butchering is still mostly completed by hand.